88 points Wine Enthusiast. Yellow pale with nice brilliance and a persisting mousse. An expressive nose full of fresh fruits, apple peaches and apricots. Nice maturity and ripe fruit on the palate.
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88 points Wine Enthusiast
Alsace, France
The wines are made using traditional methods, a second fermentation, followed by maturation on battens for at least 12 months. The grapes are harvested at the beginning of the opening of the harvest ban, timing where the grape are just before full maturity, good acidity is found in the vivacity and fruitiness of the wine.