Apply rub to 8-10 lb Choice Brisket. Place in oven-proof pan and refrigerate overnight. Cook with your preferred method...usually smoked or oven-roasted until meat reaches temperature of 190° to 200°.
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Apply rub to 8-10 lb Choice Brisket. Place in oven-proof pan and refrigerate overnight. Cook with your preferred method...usually smoked or oven-roasted until meat reaches temperature of 190° to 200°.
Contains: Smoked hot paprika, garlic, onion, thyme, basil, leeks, white pepper and green hatch chili.