High on the Hog, Red Wine (2018)
High on the Hog, Red Wine (2018)

High on the Hog, Red Wine (2018)

$23.99

Macerated cherries, strawberry reduction, sweet spice, spring flowers, plum tart, melted licorice, and fresh herbs. The palate has an exuberant, sweet approach, with a long, mineral-laced finish.

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Paso Robles, California, United States
High on the Hog is a wine you can drink for any occasion. Around the holiday dinner table in the Myers house, McPrice’s grandmother would always look proudly around at her family all gathered round the dishes piled high with food, and say, “we are really living high on the hog, aren’t we?” This blend is in memory of Grandma and her joy at seeing the family doing well.

Macerated cherries, strawberry reduction, sweet spice, spring flowers, plum tart, melted licorice, and fresh herbs. The palate has an exuberant, sweet approach, with a long, mineral-laced finish. Enjoy with: Smoked brisket with red wine reduction barbecue sauce.

90 points, Wine Enthusiast
90 points, Vinous

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